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Thursday
Mar062014

Rainbow Trout โ€“ On-trend and In Demand

Trending Now
Chefs and consumers are taking notice of rainbow trout as it continues to grow in popularity and is becoming a great addition on menus across the U.S.  It’s been farmed raised in the U.S. for over a century and is perpetually on the "Best Choice" list of the Monterey Bay Seafood Watch list.   

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Wednesday
Dec182013

BEST NEW PRODUCT AWARD โ€“ COOL FOR SCHOOL

In its December issue, Seafood International Magazine announces best new product winners, and Clear Springs Foods receives a Best New Product accolade for their Whole Grain Treasures.

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Tuesday
Nov052013

Maplewood Smoked Idaho Rainbow Trout โ€“ New Look, Same Great Taste.

Cold, clean water… crystal clear and naturally pure..this is what makes premium Clear Springs Rainbow Trout so special. We work each and every day to protect our pristine aquifer so we can harvest the most pristine rainbow trout to ensure our Maplewood smoked trout is the best you can buy. 

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Tuesday
Oct082013

Kids Score Big With Omega-3s

We’ve all heard the various benefits of omega-3s such as helping to lower blood pressure and inflammation as well as improve memory in adults. Yet, what about our children? Can they also benefit from these heart-healthy fatty acids? A new study has shown…yes! 

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Wednesday
Sep252013

Clear Springs Foods Gains BRC Certification 

We are pleased to announce that, effective August 2013, we have received certification from the British Retail Consortium (BRC) recognizing compliance with the Global Standard for Food Safety in the production of raw and cooked fish.

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